Discover the indulgent charm of Spanish Duroc Pork Belly, where each slice boasts exceptional marbling for a velvety texture and rich flavor. Perfectly cut for shabu shabu, these tender slices soak up the essence of broths, creating a harmonious blend of savory and sweet notes. Whether enjoyed in hot pots, grilled, or lightly simmered, the pork belly's luxurious taste and melt-in-your-mouth tenderness promise a gourmet experience every time.
